Last night was our 6th wedding anniversary. To celebrate, I made my soon-to-be-famous skirt steak for dinner with our best friends – Chris and Ben. We opened a 1994 Coppola zinfandel with dinner, which turned out to be outstanding. (Thanks, Dave and Sonja!) But the real treat was the sensational dessert wine Chris was kind enough to share with us. YUM! This was the best dessert wine I have ever tasted – and I’ve had more than a few.

Cheers, Chris and Ben!